Burgers are my favorite!

[TG1]

So I actually do them this way.


Get a piece of meat and self mince.

Then wrap like so. So good with fresh meat and low fat.

 

[Fitraver]

Ohhhh you fancy huh? Look delicious. I am currently eating a burger pwo

 

[TG1]

Bout as fancy as I get lol. Have to keep on diet so making them this way.

 

[Czworeczki]

Looks good and tasty , im hungry now

 

[SemperFi]

That looks delicious.

 

[John]

Looks good @TG that’s how I make make venison burgers/ meatloaf with the grinder, food tastes better when I kill it,prep it and eat it myself, more satisfying, I haven’t done it wrapped in the lettuce but my woman does

 

[MBTJR1980]

Damn bro im coming over for dinner that cool with you? Lol looks so damn good

 

[PHD]

looks good bro. I cooked my steak last night. I think I’m turning into a fish lol.

 

[TG1]

Yeah but the fish looked good too!

 

[TG1]

Anytime your visiting my country your welcome!

 

[PHD]

It actually was. I need to get you couple of those bottles of southwest spiced mustard and that other sauce you wanted. I’ll get those for you this coming week

 

[Stratfordave]

Just went halves with a buddy of mine on a grass fed Highland cow from Amish country in Pennsylvania…ground meat is ridiculous lean… guessing 97% lean. Certainly advise if you have a large deep freezer…averages out to be around $5-6.00 per pound for steaks, roasts, and tons of insanely lean groud meat! $800/900 you are set for a while.

 

[MBTJR1980]

Haha sounds great brotha

 

[Push]

Nice…

 

[John]

That’s not a bad idea

 

[SemperFi]

Highland cow

We purchased a half of Highland Beef one time and it was the bomb. Ours was from a coastal town and the taste was excellent. Currently we purchased a small quarter of locally raised certified Wagyu. If you have never had a quick seared Wagyu steak you need to add it to your bucket list. It will set you back a penny or two but it is worth it.

 

[brent1111]

I will be eating two of those after my workout. But with bread!

 

[MBTJR1980]

Damn im adding it to my bucket list brotha k_hand:t2: