No training this week, working 12-16 hour days 3 hours from home, another shut down in another shit hole facility. Just ate my lunch for breakfast, sour dough, oven roasted Turkey, tomato, spicy pickles, habanero cheese, Mayo and Mustard… will eat my eggs later with sausages and flour tortillas, then later 6 oz ground sirloin, 150 g (cooked weight) jasmine rice with corn and black beans… dinner, who knows. FML. I’m ready for this shit to be done.