OnixRyu
Well-known member
Thank you, ill leave that to the pros. I’ll just stick to lifting and eating for now.
And with the carbs what do you think I should do? I’m trying to stay around a gram per pound of protein and 40g of “added fat” I don’t count fat from carb or protein sources only from healthy fats like nuts, avocado, and oils. I forgot to mention that, but I try to stick to very lean protein, chicken, lean beef, more egg whites than yolks, etc… So, with protein and fat where they are, I just filled in carbs till I hit my calorie goal. And I went with less fat because I’m taking my hormones so I don’t need as much fat, and for my satiety.
If I lower carbs do you think i should up my fat to keep my calories the same?
And with the carbs what do you think I should do? I’m trying to stay around a gram per pound of protein and 40g of “added fat” I don’t count fat from carb or protein sources only from healthy fats like nuts, avocado, and oils. I forgot to mention that, but I try to stick to very lean protein, chicken, lean beef, more egg whites than yolks, etc… So, with protein and fat where they are, I just filled in carbs till I hit my calorie goal. And I went with less fat because I’m taking my hormones so I don’t need as much fat, and for my satiety.
If I lower carbs do you think i should up my fat to keep my calories the same?