Swest
Well-known member
…do different styles of cooking change the nutrients of a particular food?
I’m in the process of putting a bulking diet together and have based it around mainly chicken or turkey breasts (shocking I know) as the protein element for my main meals. I also know that steaming veggies keeps more of the goodness than boiling for example.
What I am unsure of is do different cooking methods retain more of the protein in poultry breasts? Grilling is my favoured option but I’m also a sucker for roasted bird on Sundays. Is there a difference in available protein or does it stay the same?
Tried Google for this and found so much conflicting information that I gave up and decided to throw this out to people that know.
I’m in the process of putting a bulking diet together and have based it around mainly chicken or turkey breasts (shocking I know) as the protein element for my main meals. I also know that steaming veggies keeps more of the goodness than boiling for example.
What I am unsure of is do different cooking methods retain more of the protein in poultry breasts? Grilling is my favoured option but I’m also a sucker for roasted bird on Sundays. Is there a difference in available protein or does it stay the same?
Tried Google for this and found so much conflicting information that I gave up and decided to throw this out to people that know.